” They combine the soul of the earth with the heart of man in a distinguished style. “
Malbec, Cabernet Sauvignon and Sauvignon Blanc.
Harvest: 2020
Location of the vineyard: Luján de Cuyo, Agrelo
Vineyard Age: 30 years
Altitude: 950 meters
Soil: clay loam 10% stony
Driving system: espaldero, drip irrigation system
Harvest Mode: manual
Yield: 15000 kh x hectar
Ageing: 6 months in french oak barrels of 2 and 3 use
Overview
Elaboration & Maceration
Cold preferential, alcoholic fermentation at a controlled temperature (25 ° to 27 ° C) in stainless steel tanks for a period of 10 days with periodic overruns and delestage. Once the malolactic fermentation is over, the wine remains in aging and storage until bottling.
Tasting notes
Each place transfers its essence to its products and this is guaranteed in Agrelo, the upper region of the Mendoza river, where the Andes mountain range gives our land a unique characteristic. Here, the ideal soils and climate for grape cultivation selflessly dazzle in all their splendor with high-quality vintages every year.