” Those who enjoy the delicate taste of sharing. Young varieties that invite you to discover, to feel, to let go. Sight, mouth, nose in exquisite conversation. “

Malbec, Cabernet Sauvignon and Chardonnay.

Harvest mode: Mechanic

Location of the Vineyard: Luján de Cuyo – Jocolí

Vineyard age: 20 years

Altitude: 990 m

Soil: clay loam 10% stony

Driving system: Espaldero Drip irrigation system

Yield: 20000 kg x hectare


Elaboration & Maceration

Cold preferential, alcoholic fermentation at a controlled temperature (25 ° to 27 ° C) in stainless steel tanks for a period of 10 days with periodic overruns and delestage. Once the malolactic fermentation is over, the wine remains in aging and storage until bottling.

Tasting notes

Young wine with an intense purplish color, clean and bright. Good aromatic perception of plums and red fruits. Smooth and ripe tannins. Harmonic and round finish.