” Those who enjoy the delicate taste of sharing. Young varieties that invite you to discover, to feel, to let go. Sight, mouth, nose in exquisite conversation. “
Malbec, Cabernet Sauvignon and Chardonnay.
Harvest mode: Mechanic
Location of the Vineyard: Luján de Cuyo – Jocolí
Vineyard age: 20 years
Altitude: 990 m
Soil: clay loam 10% stony
Driving system: Espaldero Drip irrigation system
Yield: 20000 kg x hectare
Overview
Elaboration & Maceration
Cold preferential, alcoholic fermentation at a controlled temperature (25 ° to 27 ° C) in stainless steel tanks for a period of 10 days with periodic overruns and delestage. Once the malolactic fermentation is over, the wine remains in aging and storage until bottling.
Tasting notes
Young wine with an intense purplish color, clean and bright. Good aromatic perception of plums and red fruits. Smooth and ripe tannins. Harmonic and round finish.